This raspberry mousse makes a perfect snack for kids. It’s made with a handful of healthy ingredients, packed with protein, high in anti-oxidants, and low in sugar. Yet, it tastes like a real treat!Read More
Because not everyone likes the taste of banana, which often forms the base of (green) smoothies, I’m sharing one of our favorite banana-free green smoothie.
It’s made with 1 fruit only, two veggies, and a few protein sources to maintain your blood sugar stable.Read More
When I was little, my grandmother often made jam, mainly from red currants (a family’s favourite), but peaches, strawberries and oranges also frequently made their way into mouth-watering jellies.Read More